Okanogan Apple Butter
Ingredients
6-8 Apples
1 Cup Apple Cider
1 Cinnamon Stick
1/2 Cup (ish) Maple Syrup
Directions
Step 1. Core and peel your apples.
Step 2. Place the apples, cider, cinnamon, and maple syrup into a crock pot on low for 8 hours.
Step 3. After 8 hours remove the cinnamon stick and blend with an immersion blender ( or if your brave pour into a regular blender but remeber its hot !).
Step 4. Taste to make sure its sweet enough for your liking if not add more maple syrup at this time.
Step 5. Allow it to cool and store in the fridge.
What I love about this Recipe!
Its a simple way to use up the not so beautiful apples at the end of the year. It also taste great on toast, pancakes, waffles etc. P.S. this is my sisters recipe and she says she uses it in muffins ( I will try and convice her to send me that recipe as well to share with you guys !)
Oh ! and its 2 year old Approved !!